Catering Menu
All catering comes with heavy disposable plates and cutlery, serving tongs and spoons for all items, and our delicious BBQ sauces.
Holiday Spreads
Available November 10th-December 31st
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Yuletide Bundle | Feeds 10-12
Your choice of 3 meats, 3 sides (2 pints each), and 2 loaves of garlic bread.
(Quantities for each meat selected are 2 lb, 2 racks, 2 half chickens)$240
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Jolly Feast | Feeds 15-17
Your choice of 3 meats, 3 sides (3 pint each), and 3 loaves of garlic bread.
(Quantities for each meat selected are 3 lb, 3 racks, 3 half chickens)$325
Popular Packs
Easily feed the crew with a BBQ spread of our most popular meats and your choice of sides. Sub brisket for tri-tip in any pack.
Side choices: potato salad, mac and cheese, beans, coleslaw, garden salad, berry bleu salad +$15, baked potatoes +$90.
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Three Meat Feast
6 lb of tri-tip, 6 lb of pulled pork, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Serves approximately 30.
$620
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Pitmaster’s Picnic
4 racks of ribs, 4 lb of tri-tip, 5 lb of pulled pork, 5 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Serves approximately 30.
$675
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The Reunion
5 racks of ribs, 6 lb of tri-tip, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$675
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Smokehouse Spread
4 racks of ribs, 4 lb of tri-tip, 4 half chickens, 4 lb of pulled pork, 10 hotlinks, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.
$695
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The Big Onion
2 full rack of pork ribs, 2 lbs of tri-tip, 2 half chickens, choice of 3 sides (2 pints each, 6 total), and 2 loaves of bread. Feeds 10-12.
$235
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The Big Twenty
4 full rack of pork ribs, 5lbs of tri-tip, 4 half chickens, choice of 3 sides (4 pints each), and 4 loaves of bread. Feeds approximately 20.
$480
Create your own feast
Can be served family style or as individually boxed meals. 10 person minumum.
Meat Options: brisket, tri-tip, chicken, pulled pork, ribs +$2/pp, burnt ends, vegan Italian sausage
Side Options: potato salad, mac and cheese, beans, coleslaw, garlic bread, cornbread, garden salad, berry bleu salad +$2/pp, baked potatoes +$3/pp
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1 Meat + 3 Sides
$16/ per person
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2 Meat + 3 Sides
$22 / per person
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3 Meat + 3 Sides
$26/ per person
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Sandwich + 2 Sides
$18/ per person
Catering Salads
Serves 15. Choice of raspberry vinaigrette, ranch, bleu cheese or Italian served on the side.
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Berry Bleu Salad
Fresh greens, cucumbers, onions, bell peppers, apples, candied pecans, blackberries, tomato and blue cheese crumbles.
$55
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Garden Salad
Fresh Greens, cucumbers onions, bell peppers, and tomatoes.
$40
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Santa Maria
Fresh greens, avocado, bleu cheese, tomato, onion, cucumber, and bell pepper topped with 2.5 lbs. of grilled tri-tip
$85
Just the Meat!
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Tri-Tip $19 / $31
Half or full pound
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Brisket $20.50 / $33
Half or full pound
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Pulled Pork $14 / $23.50
Half or full pound
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St Louis Style Pork Ribs $24 / $39
Half rack or full rack
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Smoked Chicken $10 / $15
Quarter bird or half bird
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Hot Links $6.25 / $17
One, three
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Burnt Ends $19.50 / $33
Half or full pound
Sides
For every 5 guests, we recommend a pint of each type of side selected.
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Potato Salad $13/pint
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Beans $9/pint
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Coleslaw $9/pint
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Mac & Cheese $9/pint
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Cornbread $14.50/loaf (8pc)
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Garlic Bread $10.50/loaf (6pc)
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Baked Potato $6.25
1.25lb baked potato with butter, sour cream and green onions
Dessert
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Seasonal Pie – Cherry
Fresh baked and bursting with ripe cherries in a golden flaky crust. Served with a scoop of ice cream.
$8 Slice | $32 Whole
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Homemade Bread Pudding
A half pan of our delicious bread pudding. Served with candied pecans, rum sauce, and ice cream on the side. Serves 12-15.
$60
Staffed Buffet
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Your Selection of 2 meats, 3 sides, and choice of bread Starts at $35/person
Minimum guest count of 50