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Catering Menu

All catering comes with heavy disposable plates and cutlery, serving tongs and spoons for all items, and our delicious BBQ sauces.

Popular Packs

Easily feed the crew with a BBQ spread of our most popular meats and your choice of sides. Sub brisket for tri-tip in any pack.

Side choices: potato salad, mac and cheese, beans, coleslaw, garden salad, berry bleu salad +$15, baked potatoes +$90.

  • Three Meat Feast

    6 lb of tri-tip, 6 lb of pulled pork, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Serves approximately 30.

    $575
  • Pitmaster’s Picnic

    4 racks of ribs, 4 lb of tri-tip, 5 lb of pulled pork, 5 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Serves approximately 30.

    $635
  • The Reunion

    5 racks of ribs, 6 lb of tri-tip, 6 half chickens, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.

    $635
  • Smokehouse Spread

    4 racks of ribs, 4 lb of tri-tip, 4 half chickens, 4 lb of pulled pork, 10 hotlinks, 5 loaves of garlic bread, and your choice of 3 sides (6 pints each). Feeds approximately 30.

    $650
  • The Big Onion

    2 full rack of pork ribs, 2 lbs of tri-tip, 2 half chickens, choice of 3 sides (2 pints each, 6 total), and 2 loaves of bread. Feeds 10-12.

    $225
  • The Big Twenty

    4 full rack of pork ribs, 5lbs of tri-tip, 4 half chickens, choice of 3 sides
 (4 pints each), and 4 loaves of bread. Feeds approximately 20.

    $465
Create your own feast

Can be served family style or as individually boxed meals

Meat Options: brisket, tri-tip, chicken, pulled pork, ribs +$2/pp, burnt ends, vegan Italian sausage
Side Options: potato salad, mac and cheese, beans, coleslaw, garlic bread, cornbread, garden salad, berry bleu salad +$2/pp, baked potatoes +$3/pp

  • 1 Meat + 3 Sides
    $16
  • 2 Meat + 3 Sides
    $20
  • 3 Meat + 3 Sides
    $24
  • Sandwich + 2 Sides
    $16
Catering Salads

Serves 15. Choice of raspberry vinaigrette, ranch, bleu cheese or Italian served on the side.

  • Farmers Salad

    Fresh greens, cucumbers, onions, bell peppers, apples, candied pecans, blackberries, tomato and blue cheese crumbles.

    $55
  • Garden Salad

    Fresh Greens, cucumbers onions, bell peppers, and tomatoes.

    $40
  • Santa Maria

    Fresh greens, avocado, bleu cheese, tomato, onion, cucumber, and bell pepper topped with 2.5 lbs. of grilled tri-tip

    $85
Just the Meat!
  • Tri-Tip $18.50 / $29

    Half or full pound

  • Brisket $19.50 / $32

    Half or full pound

  • Pulled Pork $13.50 / $22.50

    Half or full pound

  • St Louis Style Pork Ribs $24 / $39

    Half rack or full rack

  • Smoked Chicken $10 / $15

    Quarter bird or half bird

  • Hot Links $6.25 / $17

    One, three

  • Burnt Ends $19.50 / $33

    Half or full pound

Sides

For every 5 guests, we recommend a pint of each type of side selected.

  • Potato Salad $13/pint
  • Beans $8.75/pint
  • Coleslaw $8.75/pint
  • Mac & Cheese $8.75/pint
  • Cornbread $14.50/loaf (8pc)
  • Garlic Bread $10/loaf (6pc)
  • Baked Potato $6.25

    1.25lb baked potato with butter, sour cream and green onions

Dessert
  • Seasonal Pie – Bittersweet Chocolate

    Homemade chocolate pie topped generously with whipped cream and chocolate shavings

    $8 Slice | $32 Whole
  • Homemade Bread Pudding

    A half pan of our delicious bread pudding. Served with candied pecans, rum sauce, and ice cream on the side. Serves 12-15.

    $60
Staffed Buffet
  • Your Selection of 2 meats, 3 sides, and choice of bread Starts at $30/person

    Minimum guest count of 50